Goodbye Pittsburgh – we will miss you!

The Smiles are swapping pierogies for satays, squirrels for monkeys and snow for tropical downpours. Please come join us for our last hoorah in Pittsburgh before we set off to our new home in Kuala Lumpur, Malaysia.

To celebrate our love of all things Australian and American with help from our great friends from Off The Grid (Jack and Kate), we have planned a menu with wine pairings that highlights the best of both worlds. In great Australian tradition, the wine is on us!

We have booked out Café Zhino in Shadyside and this event is a pre-pay night only – the cost includes meal, all taxes and gratuities. To make things easy on everyone, we ask you to click on the link and pay via PayPal by Wednesday, August 23^rd. The restaurant cannot accept payment on the night.

Look forward to seeing you there! – Wendy and Jon

First Course 

fresh goat cheese truffles with mango and almonds
and
crab cakes with dijonnaise sauce

Gruet Brut (sparkler to start of course!)

Second Course
arugula with feta cheese, granny smith apple and toasted almonds with lemon vinaigrette

A to Z Wineworks Rose Oregon 2015

Third Course
rack of lamb with garlic rosemary red wine reduction served with roasted vegetables

Chateau Ste Michelle Winery Syrah Columbia Valley 2013

Fourth Course
chocolate velvet mousse served with raspberry reduction and creme

Bleasdale The Red Brute Sparkling Shiraz