Return of the Radish (4/24/22)

Thank you for your interest – the dinner is SOLD OUT. We will be taking the summer off – but look forward to sharing more food and wine pairings in the fall.

In Pittsburgh spring can mean a lot of things – snow, sun, rain, wind – but one thing is guaranteed … we will have a fabulous meal thanks to Kate Romane and her team at Black Radish.

Jack was up to the challenge and is surprising us with interesting wines from the west coast (an albariño from California – what?!). We hope you’ll join us on this adventure as we transition seasons.

We will have a Zoom gathering at 6:30pm.

Dinner for Two 
antipasto box (calabrese, fresh mozz, olives, pickle, roasted veg)

house bread

romaine wedge. lemon vinaigrette. bleu cheese. focaccia crumble. prosciutto crumbs. cucumber. radish

cavatappi with hot sausage bolognese. feta. oregano

flourless chocolate mess. nutella. hazelnuts 

BOTTLES – yep – TWO BOTTLES – of wine 
Jack curated two wines (one white – one red).

  • White Wine – Oak Farm Vineyards Lodi Albariño 2020 
  • Red Wine – Chris James Willamette Pinot Noir 2016

Please note that all sales are final. If you find you are unable to use your seats, please contact Kate and Jack and they will see if there is someone on the wait list who can use them (although this is not guaranteed).  Thank you.